MISSION STATEMENT

We approach every design from a holistic perspective, believing that foodservice is the engine that drives the energy and attitude of a space. Our designs are never just a series of calculations, because we speak the language of the foodservice industry and live within its culture. The visionaries behind the country’s most luxurious restaurants, hotels, and workplace dining experiences, trust us absolutely. They know that we create a higher level of foodservice design that empowers the chefs, optimizes productivity, excites our partners, and wows the patron. At Barplex we consider ourselves a family, we care about the team and in turn the team cares about our product and our clients. We provide the most detailed documents in the industry, and we do it with integrity, creativity, and passion.

 

SUSTAINABILITY STATEMENT

At Barplex, we are committed to working collaboratively with both clients and equipment manufactures to encourage sustainable solutions, energy-saving products and business practices. In the long term, we know energy-efficient operations not only cut our client’s bottom line, but also help to reduce the need for fuel and sustain our environment. Since commercial kitchens are one of the most energy and resource intense areas of any project, our standard design includes the most efficient equipment for water, ventilation, and refrigeration. Ultimately we draw on the expertise and experience of our team, which includes  LEED accredited professionals, to ensure and implement innovative sustainable designs.